Home bar enthusiasts and gift-givers are devoted to this beautiful and delicious infusion kit containing hibiscus calyx, ginger root, lemon, and hibiscus-infused vegan non-GMO cane sugar.
- Fill with 12 ounces of alcohol, refrigerate 3 days, and enjoy for the next 30 days as the basis for 8 craft cocktails.
- Keep it light by mixing a 1.5 ounce strained shot with tonic or soda.
- Get punchy by mixing a 1.5 ounce shot with lemonade or juice.
- Shelf life: 1 year.
